Part of the General Studies-III question bank for OPSC (OAS) Mains.
A comprehensive, topic-wise practice set of 24 questions on Food Processing Industry for OPSC (OAS) Mains General Studies-III. 18 of them have been set in an actual paper — the years and exams are printed against each (2026, 2025, 2024, 2023, 2022, 2020, 2019, 2018, 2017, 2015, 2014, 2013, 2006). The rest are practice questions on the same syllabus points.
Previous year questions
| No. | Question | Asked in |
|---|---|---|
| 1 | Explain by giving two examples, how biotechnology has helped the Indian farmers in processing their perishable crops. | UPSC Mains GS-III 2026 10m,150w |
| 2 | Elaborate the scope and significance of supply chain management of agricultural commodities in India. | UPSC Mains GS-III 2025 150w |
| 3 | Examine the scope of the food processing industries in India. Elaborate the measures taken by the government in the food processing industries for generating employment opportunities. | UPSC Mains GS-III 2025 250w |
| 4 | Analyse economies of livestock rearing as a big potential for generating non‑farm employment in rural areas. Discuss some measures undertaken by the Odisha Government to promote this sector. | OPSC OAS Mains 2024 15m,250w |
| 5 | How does supply chain management affect the efficiency of food processing industries in India? What steps can be taken to address bottlenecks in Odisha's supply chain? | OPSC OAS Mains 2023 15m,250w |
| 6 | Elaborate the scope and significance of the food processing industry in India. | UPSC Mains GS-III 2022 — |
| 7 | What are the main bottlenecks in upstream and downstream process of marketing of agricultural products in India? | UPSC Mains GS-III 2022 — |
| 8 | What are the main constraints in transport and marketing of agricultural produce in India? | UPSC Mains GS-III 2020 — |
| 9 | What are the challenges and opportunities of food processing sector in the country? How can income of the farmers be substantially increased by encouraging food processing? | UPSC Mains GS-III 2020 — |
| 10 | Elaborate on the policy taken by the government of India to meet the challenges of the food processing sector. | UPSC Mains GS-III 2019 — |
| 11 | Examine the role of supermarkets in supply chain management of fruits, vegetables and food items. How do they eliminate number of intermediaries? | UPSC Mains GS-III 2018 — |
| 12 | What are the reasons for poor acceptance of cost effective small processing unit? How the food processing unit will be helpful to uplift the socio‑economic status of poor farmers? | UPSC Mains GS-III 2017 — |
| 13 | Livestock rearing has a big potential for providing non‑farm employment and income in rural areas. Discuss suggesting suitable measures to promote this sectors in India. | UPSC Mains GS-III 2015 — |
| 14 | In view of the declining average size of land holdings in India which has made agriculture non‑viable for a majority of farmers, should contract farming and land leasing be promoted in agriculture? Critically evaluate the pros and cons. | UPSC Mains GS-III 2015 — |
| 15 | What are the impediments in marketing and supply chain management in industry in India? Can e‑commerce help in overcoming these bottlenecks? | UPSC Mains GS-III 2015 — |
| 16 | There is also a point of view that agriculture produce market committees (APMCs) set up under the state acts have not only impeded the development of agriculture but also have been the cause of food inflation in India. Critically examine. | UPSC Mains GS-III 2014 — |
| 17 | India needs to strengthen measures to promote the pink revolution in food industry for better nutrition and health. Critically elucidate the statement. | UPSC Mains GS-III 2013 — |
| 18 | Write a brief note on: AGMARK. | OPSC OAS Mains 2006 GS Paper-I Q.14(b) · 4 marks |
Practice questions
| No. | Question | Source |
|---|---|---|
| 19 | Evaluate the potential of the food processing industry as an emergent sunrise sector in India's economy, considering its current trajectory and the challenges it faces for sustainable growth. | — |
| 20 | Discuss how the food processing industry can cope with the uncertainties and disruptions in the upstream and downstream processes by adopting digitization and automation. | — |
| 21 | Discuss the main drivers and benefits of contract farming for supply chain management in India? Elaborate with examples of successful contract farming models. | — |
| 22 | Discuss the role of micro-food processing units in augmenting India's food processing sector. Elaborate how the PM Formalisation of Micro Food Processing Enterprises Scheme (PM FME Scheme) addresses their challenges. | — |
| 23 | Analyse the role of FDI in India's food processing sector for strengthening technology adoption and rural development. Suggest future steps to augment this sector. | — |
| 24 | What are the challenges faced by the food processing industry in India in terms of supply chain management? How can these challenges be addressed? | — |